Influence of Hot Water Treatment and Storage Period on Physico-chemical Properties of Williams Hybrid (Giant cavendish) Banana Fruit: Influence of Hot Water Treatment on Physico-chemical Properties of Banana. Pakistan Journal of Scientific & Industrial Research [Internet]. 2025 Jul. 10 [cited 2026 Mar. 7];68(2):197-206. Available from: https://biostaging.pjsir.org/index.php/biological-sciences/article/view/3132